Ghost Pepper Salsa
Sunday, August 28th, 2011 06:39 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
threemeninaboatLast weekend at the Farmer's Market I found a new card table set up, "....and what are these?" I asked.
"Ghost peppers, they are $2 each. Then there's cayennes, thai cayenne cross, and jalapenos. Ummm a buck each.. and 50 cents each on the jalapenos."
"Give me 3 ghost peppers, a fistful each of the cayennes, and another fistful of the crosses."
"Okay... $5."
All but one Ghost Pepper went off to 'Tep along with some Hungarian? peppers I grew and a sack of roasted green chiles and some seeds. He'll send me heirloom apples in exchange in the fall.
Today I made Ghost Pepper Salsa with my heirloom tomatoes.
Hot, very hot for salsa, but not nauseating. Which is nice.
I'm sure Wendy will like it when she gets back.
"Ghost peppers, they are $2 each. Then there's cayennes, thai cayenne cross, and jalapenos. Ummm a buck each.. and 50 cents each on the jalapenos."
"Give me 3 ghost peppers, a fistful each of the cayennes, and another fistful of the crosses."
"Okay... $5."
All but one Ghost Pepper went off to 'Tep along with some Hungarian? peppers I grew and a sack of roasted green chiles and some seeds. He'll send me heirloom apples in exchange in the fall.
Today I made Ghost Pepper Salsa with my heirloom tomatoes.
Hot, very hot for salsa, but not nauseating. Which is nice.
I'm sure Wendy will like it when she gets back.
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Date: 2011-08-29 05:13 pm (UTC)no subject
Date: 2011-08-30 05:00 am (UTC)