Savory Bread Pudding

Tuesday, March 22nd, 2011 10:08 pm
threemeninaboat: (chef)
[personal profile] threemeninaboat
Ahhh! More Wensleydale! Run!

I was looking at a pile of cornbread-like pancakes left over from the other night, an over-flowing cheese drawer, and many veggies.

Roasted Veggie Bread Pudding

Here's a big list of all sorts of Savory Bread Puddings for whatever you have in your rotter:
http://www.thekitchn.com/thekitchn/recipe-roundup/recipe-roundup-savory-bread-pudding-076913

I roasted potatoes, carrots, parsnips, and asparagus. Soaked the pancakey chunks in the milk and eggs. Combined Veggies, EggyMilkBread, and cheese, poured in a big dish, then baked for 45 minutes. Filling and surprisingly good.
I'm surprised anytime bread pudding turns out well.

I'll have to remember this when my corn bread needs using up after chili night.

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